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Results 71 - 80 of 139 for jewish apple cake
First beat eggs, orange juice, ... mix thinly sliced apples with 5 teaspoon sugar and ... apples in a tube pan. Bake at 350 degrees for 1 hour.
Peel, core, and slice the apples thickly. Sprinkle with cinnamon and ... minutes. Remove to a rack to cool. Serve with ice cream or whipped cream.
Peel, core and thinly slice apples. Mix with sugar and ... degrees for 2 hours. Remove from oven. Use knife around the pan. Cool and remove from pan.
Mix first six ingredients into ... Peel and slice apples, sprinkle with cinnamon and ... at 350 degrees for 1 1/2 to 1 3/4 hours or until done.
In small bowl mix apples, cinnamon and sugar. In ... checking with toothpick after 1 hour 45 minutes. When toothpick comes out clean, it's done.
Mix together eggs, sugar, juice ... batter, top with balance of apples and cinnamon, sugar mixture. Bake at 350 degrees for 1 hour and 30 minutes.
Mix together flour, sugar, oil, ... Peel and core apples. Slice into separate bowl, ... apples on top. Bake at 350 degrees for 1 1/2 hours. Cool.
Peel, core and cut up apples. Sprinkle 2 teaspoons cinnamon ... apples. Add rest of batter. Then rest of apples. Bake at 350 degrees for 1 1/2 hours.
Set oven at 350 degrees. Mix apples, sugar and cinnamon with ... batter in. Put apple mixture evenly across top then bake approximately 45 minutes.
Mix eggs, sugar in bowl. ... well. Slice 4-5 apples thin; layer batter and apples, ... Bake in greased tube pan 1 hour 30 minutes at 350 degrees.
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