Results 71 - 80 of 424 for italian stuffed bread

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Remove the sausage meat from ... powder, parsley, egg, bread crumbs, salt to taste and ... oven for 1 1/2 hours or until meat is soft. Serves 4.

Let bread rise according to package directions. ... after preparation, if desired. If so, don't cover with egg white until ready to bake. Thaw.

Wet bread; wring and crumble. Heat ... minutes to 1 hour. Can be served as an appetizer or a side dish either hot, cold or at room temperature.

Mix together bread crumbs, cheese, pepper, and parsley. ... crumb mixture. Arrange stuffed artichokes in a casserole or ... be absorbed. Serve warm.

1. Heat oil in a ... pepper and the Italian pepper and saute 3 to ... the grated cheese, bread crumbs, half the Mozzarella, oregano ... sprinkle tops of stuffed zucchini with grated cheese. Bake ... pepper until slightly firm.



1. Clean mushrooms, remove stems. ... onion with eggs, bread crumbs, parsley, Italian seasonings, garlic, salt and pepper. ... minutes or until tender.

Preheat oven to 350°F. Remove stems from mushrooms and chop fine. Sauté stems, onion, bell pepper and sausage over medium heat ...

Scoop out zucchini from shell ... soft. Add mushrooms, bread crumbs and sauce. Heat until ... and bubbly and zucchini is done, about 1/2 hour.

Heat oven to 350 degrees. In 10 inch skillet cook sausage and onion over medium high heat, stirring occasionally, until sausage is browned ...

Clean mushrooms with damp paper ... mushroom caps and Italian salad dressing; cover and chill ... mushroom caps. Place stuffed mushrooms in a lightly greased ... immediately. Yield 2 dozen.

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