Put the squids in a saucepan after cleaning ... water. Cover and cook slowly until squids are tender. ... squids and continue to cook for a few minutes. ... bring to a boil.
Prepare the squid, but don't cut the ... and water; mix to form a smooth batter. Leave ... dressing, or asparagus, or mushrooms and potato. Serves 4-6.
Saute carrot, celery and garlic ... minutes. Increase heat to medium low. Add chopped tomato, ... to low. Add squid and simmer until cooked through, ... pasta and serve immediately.
Pour oil into a large ... chicken pieces; remove to casserole, which should measure 14 ... to mix and cook 5 minutes. Combine the toasted ... crab claws, and squids (remove part of the squid ... Yields 12 generous servings.
Combine water, vinegar, half the ... teaspoon salt. Add squid and boil until tender. Take ... remaining 1/2 teaspoon salt. Serve over hot, cooked rice.
Ingredients: 9 (oil .. salt .. squid .. vinegar ...)
Prepare squid, then score the outside ... and heat. Season to taste. Using a perforated spoon, ... add the squid, cook for 1 minute over high ... or noodles. Serves 4.