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Results 71 - 80 of 381 for how to boil beets
71. JELLO BEET SALAD
Mix Jello and boiling water. ... cup measure. Add beet juice to make 2 cups. In mixer - blend beets until slightly mixed. Add to ... spread over above mixture.
72. RED BEET EGGS
Drain the beets and reserve the liquid. Place ... add enough water to make 1 cup. In small ... salt to a boil. Pour over the beets ... 24 hours before serving.
73. BEET-EGG SALAD
Pour the beet liquid in a pot and ... and sugar. Heat to dissolve the sugar. Add the sliced or chopped beets and simmer for 15 minutes. ... Serve on lettuce leaves.
Mix Jello in boiling water ... add a little beet juice. Place in refrigerator until congealed. Serve on lettuce with the dressing of your choice.
75. HOT SPICED BEETS
Place beets in greased 1 1/2 quart ... until bubbling. Add remaining ingredients. Pour over beets. Cover and bake at 350 degrees for 25 minutes.
Combine sugar and cornstarch. Add ... cook for 15 minutes. Add orange juice, rind, lemon juice and butter. Pour over hot beets. Yield: 5 servings.
77. HARVARD BEETS
Melt butter. Add sugar and flour. Gradually add 1/4 cup vinegar and cook until clear. Add beets. Heat 10 minutes, stir occasionally.
78. CONGEALED BEET
Dissolve gelatin in hot water, add beet liquid, vinegar, salt, onion, horseradish. ... in celery and beets. Chill until firm. Serve with fish and seafood.
Boil together sugar and vinegar for 1 minute. Add red beets. Heat thoroughly. Add hard boiled eggs. Mixture should cover eggs. Refrigerate.
Put beets in blender. Dissolve gelatin in ... Add hot water to gelatin mix. Put in blender. ... Pour in bowl and allow to set in refrigerator.
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