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Results 71 - 80 of 145 for hot crab meat dip
71. HOT CRAB DIP
Microwave butter and cream cheese ... Add the flaked crab meat. Mix the mayonnaise, egg ... (This recipe is easy to multiply for a large group.)
72. CRAB DIP
Combine cream cheese with chopped ... cream cheese. Sprinkle the rinsed, drained, lemon squeezed crab meat on top. Serve with "Karr" crackers.
73. HOT CRAB DIP
Melt cream cheese, mayonnaise and seasonings in double boiler. Add wine and continue cooking. Add crab meat; stir in slightly.
74. HOT CRAB DIP
Saute onions, celery, bell pepper in butter. Then add crab meat, saute for 15 minutes. ... taste with salt and pepper. Pour into chafing dish.
75. HOT CRAB DIP
Let cream cheese soften. Combine ... Thin with sauterne as needed. This may be prepared with more or less crab meat or part shrimp if desired.
76. HOT CRAB DIP
Drain crab meat. Pour lemon juice over ... stirring occasionally until creamy. Serve in chafing dish over low flame with any type of crackers.
77. HOT CRAB DIP
Cream mayonnaise with cream cheese. ... well. Fold in crab meat. Pour into a greased ... minutes, or until hot and bubbling. Serve with crackers. ... for vegetables. Serves 10-12.
78. HOT CRAB DIP
Melt butter and cream cheese ... blend. Add onion and pepper. Stir in crab meat. Keep warm in chafing dish. Serve with party rye bread or crackers.
79. HOT CRAB DIP
In double boiler or crock ... and butter. Clean crab and rinse off with cold ... bread chunks, chips or crackers. DELICIOUS AND FULL OF CALORIES.
80. CRAB DIP
Cream together cheese and butter, add chopped onion. Stir in crab meat and hot sauce. Serve with crackers.
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