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Results 71 - 80 of 517 for home pork stuffing

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71. PORK CHOP AND STUFFING BAKE

Preheat oven to 400 degrees. Arrange pork chops in a 13x9 baking ... in center for stuffing. Bake 20 minutes or ... (160 degrees internal temperature).

72. LAURIE'S STUFFED PORK CHOPS

1. Brown chops on both ... celery. Add to stuffing crumbs along with water and ... ingredients. Spread over pork chops. 5. Bake at 350 ... minutes. Yield: 6 servings.

73. MAMA'S STUFFED PORK CHOPS

Preparation time: 20 minutes. Cooking ... excess fat from pork chops. Cut pocket as deep ... TIPS: Any extra stuffing can be heated and served ... use no-salt-added chicken broth.

74. STUFFED PORK CHOPS

Prepare dressing as you normally would. Brown pork chops. In a baking pan, spread 1/2 of stuffing. Lay pork chops on ... 350 degrees for 1 hour.

75. PORK CHOPS AND STUFFING CASSEROLE

Prepare first 3 ingredients; put in casserole. Brown pork chops quickly in hot skillet. Lay on stuffing in casserole. Mix apples, spice, ... for 10 more minutes.

76. PORKS AND APPLES WITH STUFFING

Have your butcher cut the pork tenderloin into 12 slices and ... tenderloin slices. Combine stuffing mix, celery, melted butter, onion, ... about 1 1/4 hours.

77. PORK CHOPS AND STUFFING

Brown pork chops on both sides. Place ... a mound of stuffing on each pork chop. Blend ... water. Pour over all. Bake at 350 degrees about an hour.

78. PORK CHOPS AND STUFFING

Brown the pork chops on each side and place in pan. STUFFING: Mix together cubed bread, ... at 350 degrees for 45 to 60 minutes or until tender.

79. APPLE-NUT STUFFED PORK CHOPS

Heat oven to 350°F. In ... apple, water and stuffing. Fill pockets in pork chops with stuffing. In same ... reaches 170°F. Makes 6 servings.

80. STUFFED PORK CHOPS

Mix contents of vegetable-seasoning packet (from cornbread stuffing mix), water and butter in ... in crumbs. Fill pork chop pockets with stuffing. Arrange ... minutes. Makes 6 servings.

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