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Results 71 - 80 of 738 for home fried potatoes
Peel, wash and slice potatoes. Heat oil in skillet ... heat to medium high to let potatoes brown. When most are brown remove to a serving bowl.
Cook potatoes in boiling water 5 minutes. ... well. Pour over potato slices. Marinate 1 hour. Combine ... oil, 390 degrees, until golden brown.
Peel potatoes and onion and slice both. ... heat, covered, for approximately 20 minutes. Uncover and cook until crispy brown, turning only once.
Preheat oven to 400 degrees. Wash potatoes thoroughly (don't peel). Cut into ... into oil. Put potato quarters in the oil and ... until potatoes are tender.
Clean potatoes. Cut lengthwise into 8 ... for 50 minutes. Remove from oven and sprinkle with the vinegar. Serve immediately. Yield: 4 servings.
Wash unpeeled potatoes and cut lengthwise into 4 ... brushing with oil/cheese mixture at 15 minute intervals. Turn potatoes over for last 15 minutes.
Place butter inside baked potatoes. Add cut up chicken strips. Mix gravy according to package directions. Pour over chicken. Top with cheese.
Wash unpeeled potatoes and cut lengthwise into 4 ... minutes. (These are wonderful with any roasted meat or fine as a snack.) Yield: 4 servings.
Cook sweet potatoes in boiling water 10 minutes; ... until golden brown; drain on paper towels. Sprinkle with salt or powdered sugar, if desired.
Cook 2 pounds potatoes and mash them add 1 ... only in grease in black iron frying pan 1/2 high. Make sure the langos is cooked on both sides.
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