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Results 71 - 80 of 258 for ground sausage stuffing
On a paper, sift 3/4 ... or ham or ground beef mixed with vegetables with ... salad, coffee and dessert. Good served with sausage for breakfast.
72. STUFFED ZUCCHINI
Cook whole, unpeeled large zucchini in boiling water until tender (about 10 minutes). Drain and cut in half lengthwise. Scoop out centers ...
Mix all of the above ... minutes (this is sausage so must be thoroughly cooked). ... and when needed microwave a couple of minutes, then serve.
Cook shells in boiling water ... brown burger and sausage, drain grease. Add bread ... and bake for 30 minutes. Sprinkle with Parmesan cheese.
Combine first 6 ingredients in a large skillet; cook until meat is browned, stirring to crumble meat. Drain off drippings. Add tomato paste ...
Brown hamburger and drain. Boil sausage for about 15 minutes, remove ... aluminum foil and bake at 350 degrees for about 45 minutes or until bubbly.
Brown sausage and drain. Add cream cheese, ... pat of butter on each one. Bake in a 350°F oven for 20-30 minutes, or until heated through.
78. STUFFED MEATLOAF
Mix above ingredients. Put 1/2 of mixture in loaf pan and press it down. Sprinkle Mozzarella cheese on top of bottom layer. You may also ...
This dish takes a lot ... ham, onion and ground round. Remove from heat and ... Add sauerkraut, Polish sausage, ham hocks (with 2 ... beer. Great left overs.
Make sauce day before. Cook diced bacon for about 2 minutes in large saucepan. Add 3/4 cup chopped onion, celery and carrots. Cook until ...
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