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Results 71 - 78 of 78 for greek vegetables
71. GREEK SALAD
Mix all vegetables in a large mixing bowl. ... and pepper to a boil in small saucepan. Cool and pour over vegetables. Marinate for several hours.
Wash and clean all vegetables thoroughly. Cut lettuce into 1 ... covered with seasonings. Sprinkle with oregano and serve immediately. Serves 4-5.
73. GREEK SOUP
Put vegetables into water with salt and ... add to broth mixture letting egg whisk in to cook. Return fish and vegetables to soup and serve hot.
In 1 1/2 quart of ... To broth, add vegetables of celery, carrots, onions, and ... Serve bowl with 3 to 4 meatballs and top with Parmesan cheese.
75. GREEK SALAD
Chill all vegetables, olives and cheese. When ready to serve, toss all vegetables and olives with dressing. Top with cheese.
76. GREEK SALAD
Mix liquid and sugar in blender. Cut up all vegetables. Pour liquid over vegetables. Allow ... (few hours but keeps for 2 weeks) in refrigerator.
77. GREEK SALAD
Mix together all vegetables. Mix together sugar, vinegar, ... until dissolved, pour over vegetables. Refrigerate. This will keep up to 2 weeks.
Pour boiling water over the ... and pour over vegetables. Refrigerate and stir several ... with red cherry tomatoes. Makes about 1 1/2 gallon.
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