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Results 71 - 80 of 254 for ginger slices
Combine garlic, ginger, lime juice, thyme, vinegar, ... saucepan and bring to simmer over medium heat. Let simmer 5 minutes. Strain well before using.
72. GINGER CHICKEN
Slice chicken breasts into 1/2 inch ... soy sauce, chopped ginger root, salt, pepper and ground ... hot rice and top with additional soy sauce.
Spray wok. Stir-fry chicken. Stir-fry ... sprouts, snow peas, cashews, ginger, soy and chicken. Heat until veggies are tender and chicken is done.
Using large saucepan, boil water ... Toss lightly with ginger dressing and sprinkle on sesame ... or food processor. Process until well blended.
75. GINGER CHICKEN
Combine soy sauce, ginger, cornstarch and garlic powder; ... crisp. Stir in soy mixture and cook until thickened. Serve over the rice or noodles.
Cut breast meat into small ... raw look. Blend ginger, soy sauce, vinegar and ... scallions or green onions. Serve with rice. 2 to 4 servings.
Melt butter in saucepan over ... minutes. Mix in ginger and coriander. Add 2 cups ... reheated over low heat before serving. Serves 8. Can do ahead.
Mix ingredients for marinade. Marinate chicken and onions 1 hour or more. (May be marinated overnight). Grill chicken and onions over coals ...
Fold the paper rectangles in half. Cut from folded side like a question mark. Open the heart shape and brush with sesame oil. Place the ...
Cook first 8 ingredients together for 20 minutes; stir as needed. Add green pepper and cook 15 minutes longer. Drain most liquid into ...
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