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Results 71 - 80 of 612 for frozen hash brown potatoes
Thaw potatoes before mixing. Mix together soup, ... top. Bake uncovered at 350 degrees for 45 minutes. Let stand about 10 minutes before serving.
Defrost potatoes and mix all ingredients togethe ... dish and bake at 350°F for 45 minutes. Top with crushed corn flakes and 1/4 c. butter.
Mix all ingredients together and place in a long baking dish. Blend together 1/2 cup melted butter and 2 cups crushed corn flakes and ...
Mix hashbrowns, sour cream, soup, ... sprinkle over casserole. Bake 45 minutes at 450 degrees. Note: This dish can be frozen before it is baked.
Combine butter, sour cream, soup, ... mixing bowl. Add potatoes; mix together well and ... topped with crushed corn flakes and butter. Freezes well.
Thaw potatoes. Mix all ingredients except ... flakes. Drizzle melted butter over top. Bake in preheated oven at 350 degrees for 45 minutes. Serves 8.
Put potatoes in large bowl, break up ... lightly greased casserole, sprinkle with parsley or paprika. Bake uncovered in 300 degree oven for 2 hours.
Mix in large bowl and turn into greased casserole dish. Bake 45 minutes at 350 degrees.
Combine potatoes, 1/2 cup butter, onion, ... melted butter into cracker crumbs. Sprinkle over top of potatoes. Bake at 350 degrees for 50 minutes.
Mix all ingredients together. Pour into 9 x 13 inch casserole dish. Sprinkle Italian bread crumbs on top. Bake at 350 degrees for 30 ...
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