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Results 71 - 80 of 220 for frozen apple pie
Mix first 6 ingredients with ... Set aside. Slice apples into buttered 8 x 8 ... served with whipped cream, ice cream or a wedge of nippy cheese.
Preheat oven to 425 degrees. In large bowl combine sugar, flour, and cinnamon. Add fruit. Mix well. Turn into pastry lined pan. Dot with ...
Heat apple juice and cornstarch stirring constantly ... Spoon into unbaked pie crust. Cover and seal with ... Bake at 350 degrees about 1 hour.
Cook apple juice and cornstarch until thick and clear. Add apples, cinnamon and nutmeg. Put in crust. Bake in a preheated 375°F oven for 50 minutes.
Combine all ingredients and place in the pie shell. Mix topping ingredients together ... degrees for 15 minutes then 350 degrees for 30 more minutes.
76. CHERRY-APPLE PIE
Combine sugar, cinnamon and nutmeg in cup. In unbaked pie crust layer cherries, then apples, then sprinkle sugar, cinnamon ... degrees for 30-40 minutes.
Spray 9 x 13-inch pan with Pam. Mix apples and spices in baking pan; ... streusel. Bake in 325°F oven for 55 to 60 minutes. Mix until crumbly.
Mix until apples are well coated. Add 1/2 ... minutes at 400 degrees lower temperature to 350 degrees and bake another 30 minutes or until done.
Mix last 4 ingredients together and add to apples and rhubarb. Put into pie crust and bake at 450 ... minutes then for 45 minutes at 350 degrees.
Wash apples. Peel, quarter, and remove ... remaining pastry. Trim edges and cut vents in top. Bake at 375°F for 45 minutes or until brown.
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