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Results 71 - 80 of 315 for egg cheese muffins
Grease bottoms only of 8 large muffin cups, 3 inches by 1 ... milk, oil, and egg with fork. Beat vigorously 30 ... large or 12 medium muffins.
Cut bread and cheese in bite-size pieces. Grease deep ... overnight or at least 3 hours. Bake uncovered for 1 hour at 350 degrees. Delicious and easy!
Line muffin pan with foil liners and ... liner. Mix cream cheese, vanilla and sugar on ... well blended. Add eggs, mix well. Pour over ... or whatever you want.
Combine first 6 ingredients. Stir ... greased 12 x 8 x 2 inch baking dish. Bake at 350 degrees for 25 minutes. Top with cheese and bake 5 minutes.
Saute onion, pepper and butter. ... corn into beaten eggs; add Jiffy mix to ... cream and grated cheese on top. Sprinkle with grated ... Goes excellent with chili!
Dice bacon and cook until ... packages of corn muffin mix according to directions, using eggs and milk. To this, add ... and 1 cup cheese. Pour batter into well ... 24 (2 inch) squares.
Saute onion in butter. Into ... and 1/2 of cheese over, repeat and top with sour cream. Bake at 325 degrees for 35 minutes. Serve as spoonbread.
Preheat oven to 400 degrees. ... until crisp. Combine cheese, olives, mayonnaise, onion, and eggs; blend well. Stir in bacon. Place muffin halves on ungreased sheet; spoon ... bubbly. Garnish if desired.
79. CHEESE TARTS
Preheat oven to 350 degrees. ... wafer in each muffin cup and place in muffin ... bowl combine cream cheese, sugar, beaten eggs and vanilla. Beat until creamy. ... Top with pie filling.
Preheat oven to 425 degrees. ... Empty contents of muffin mix into bowl. Blend eggs, milk and corn; stir ... sour cream and cheese. Bake 35 minutes or until golden brown. 8 servings.
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