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Results 71 - 80 of 125 for country style ribs baked
Heat oil. Brown ribs, place in 9"x13" pan. ... with foil and bake at 325 degrees for 30 ... uncovered and bake an additional 30 to 35 minutes.
Trim excess fat from pork, ... with foil and bake in a 350 degree oven ... tender, spooning sauce over meat occasionally. Makes 6 main dish servings.
Coat a large nonstick skillet ... until hot. Brown ribs on both sides. Add sherry ... sauce over ribs. Bake, uncovered, at 300 degrees ... desired. Yield: 6 servings.
74. COUNTRY RIBS
Cut off excess fat from ribs. Heat oil. Brown ribs. ... with foil and bake at 325 degrees for 45 ... seed butter, spicy baked red beans, corn - celery ... or beer, if desired.
Place ribs on rack in baking pan. Bake in 400 degree oven for ... 30 minutes longer, turning occasionally and adding remaining sauce over ribs.
Preheat oven to 450 degrees. Rub the ribs with the salt. Combine the ... foil-lined baking pan. Bake for 15 minutes. Pour off ... pan with the ribs.
Place ribs in large kettle or Dutch ... half over ribs. Bake, uncovered, at 350°F for ... basting often with remaining sauce. Yield: 4 servings.
Cut spare ribs in serving pieces. Arrange in ... over spare ribs. Bake uncovered for 2 hour at ... minutes on each side. Baste often. Serves 6.
Put ribs on rack on broiler pan ... salt and pepper. Bake 30 to 40 minutes in ... a moderate 350 degree oven for about 1 hour or until bubbly.
Place ribs in covered roasting pan and bake at 350 degrees for 45 ... meat pieces to coat. Bake covered for another 45 minutes or until tender.
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