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Results 71 - 80 of 123 for cornbread drippings
Sift cornmeal, flour, baking powder, salt, and sugar together. Combine egg, oil, and milk and add to dry ingredients. Mix until smooth. ...
Preheat oven to 350 degrees. ... of the bacon drippings. Chop the onions and ... increased, decreased or even eliminated to suit one's tolerance.
Mix all ingredients except hamburger. Pour 1/2 of mixture into greased iron skillet. Spread hamburger on top. Spread remainder of mixture ...
Mix together all ingredients (except cheese and peppers). Pour half of batter into grease pan (or 10-inch cast-iron skillet). Spread cheese ...
Brown hamburger, drain on paper ... corn and bacon drippings. Pour half of mixture ... degrees for 50 to 60 minutes. Let cool 10 to 15 minutes.
Combine all ingredients; mixing well. Pour batter into a greased 8 inch square pan. Bake at 350 degrees for 35 minutes or until lightly ...
Combine 1 cup cornmeal, milk, eggs, salt, soda, bacon drippings and corn in a bowl; ... over top. Bake 1 hour until golden brown at 350 degrees.
Mix first seven ingredients together and set aside. Saute ground meat with salt, pepper and cumin to taste. Drain and set aside. Saute ...
Grease large iron skillet or 8x8 casserole dish. Mix all ingredients of meal mixture. Pour half of batter into skillet. Brown beef, drain. ...
80. TEXAS CORNBREAD
Heat bacon drippings in large, well greased black ... side, about 2 minutes. Cut into wedges to serve. Serves 6 to 8. From my friend, Debbie Perry.
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