1 c. yellow cornmeal
2 eggs
1 c. sweet milk
1/2 tsp. baking soda
3/4 tsp. salt
1 can cream style corn
1/2 c. bacon drippings
1 lb. ground meat
1 lg. onion
1 lb. mild cheddar cheese
Sm. can jalapeno peppers
Salt, pepper and cumin to taste

Mix first seven ingredients together and set aside. Saute ground meat with salt, pepper and cumin to taste. Drain and set aside. Saute onions and set aside.

Grate cheese and chop jalapenos. Grease iron skillet. Heat and sprinkle a very thin layer of meal in skillet and brown lightly. Pour 1/2 batter in skillet, sprinkle cheese, meat, onion and peppers evenly. Pour remaining batter on top. Bake 45 minutes at 450 degrees or until lightly brown.