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Results 71 - 80 of 102 for chunked canned chicken rice
In a 10 inch skillet, arrange the rice, undrained chicken, carrots, frozen peas, and ... 314 calories, 5 g fat, 50 mg cholesterol, high sodium.
In hot oil, cook carrots, ... stir together cornstarch, chicken broth, soy sauce, salt, and ... Stir in chicken; heat through. Serve over rice.
73. "PILE ON"
Place items in this order on buffet table and "Pile On".
In skillet, combine soup, pineapple ... remaining ingredients except rice. Simmer 10 minutes; stir ... Serve over rice with additional soy sauce.
75. TRACY'S RICE
Mix ingredients together and pour into a casserole dish. Put on a layer of American cheese. Pour Durkee onion rings on top. Bake for 20-30 ...
Combine everything except noodles. Refrigerate overnight. Add noodles; mix at serving.
Curried Chicken and Artichoke Salad is the ... Start with protein-rich canned chicken. Flavor with sweet bits ... 2%DV; Iron 8%DV * Daily Value
78. ORIENTAL DISH
Coarsely shred cabbage. Slice onion ... 1 or 2-inch chunks; slice celery into 1 ... cooked meat or chicken; heat thoroughly. Sprinkle with rice vinegar if desired. Can add 1/2 package frozen snow ... mushrooms. Serve over rice.
Simmer chicken in 1 1/2 cups water ... and cut into chunks. Save broth. Melt butter ... chunks and keep hot in double boiler. Serve over rice.
Chicken breasts - boil and simmer ... Cut up in chunks. Layer in a 13 x 9 inch pan: 1. Cooked rice. 2. Frozen broccoli. 3. ... degrees for 40 minutes.
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