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chunk chicken breast
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chunk chicken breast
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71.
HOT CHICKEN & ARTICHOKE DIP
Preparation Time: Approximately 5 minutes Cook Time: Approximately 25 minutes Heat the oven to 350°F. Combine all ingredients in a 1 ...
Ingredients: 9 (cheese .. cream .. mayonnaise .. sauce ...)
72.
SUPER EASY CHICKEN SOUP
In a large pot, pour in the water. While heating the water on medium heat, add the bouillon cubes. Mix it well until the cubes are ...
Ingredients: 8 (cubes .. noodles .. oregano .. vegetables ...)
73.
EASY SPICY CHICKEN DIP
Add all ingredients and cook in a Crock-Pot or on low heat on the stove. Enjoy!
Ingredients: 5 (jalapenos ...)
74.
FRUITED CURRY CHICKEN SALAD WITH EQUAL
25% calorie reduction from traditional recipe. Combine all ingredients, except almonds. Refrigerate, covered, 1 to 2 hours to allow flavors ...
Ingredients: 11 (almonds .. breast .. celery .. chunks .. grapes ...)
75.
EASY BAKED CHICKEN
Pound
breasts
until thin. Put slice of ham on each
breast
. Put
chunk
of cheese on top and ... Variation: Add sliced mushrooms to sauce. Serves 6.
Ingredients: 6 (cheese .. crumbs .. ham .. soup ...)
76.
KAIT'S BUFFALO CHICKEN DIP
Stir cream cheese in 9-inch deep pie dish until smooth. Stir in remaining ingredients. Bake at 350°F. for 20 minutes or until hot and ...
Ingredients: 6 (cheese .. crackers .. sauce ...)
77.
CHICKEN-CORN CHOWDER
1. In 3-quart casserole, cook ... through cooking. Add
chicken
and green onions. Cook, covered, ... Sprinkle with reserved bacon. Makes 7 cups.
Ingredients: 8 (chunks .. corn .. envelope .. flour .. milk ...)
78.
CHICKEN BREASTS IN OVEN
Lay
chicken breasts
in large baking pan. Add ... aluminum foil. Bake in 350 degree oven until
breasts
are cooked (about 1 1/2 to 2 hours). Very good.
Ingredients: 4 (breasts ...)
79.
CAJUN CHICKEN
In medium skillet combine butter ... 5 minutes. Add
chicken
. Cook until tender, about ... minutes. Stir in tomatoes and heat through. Serve over rice.
Ingredients: 9 (chunks .. juice .. medallions .. sauce .. thyme ...)
80.
CHICKEN SCALLOPINI MORSELS
Using a meat pounder or rolling pin, pound
chicken breasts
one at a time in ... servings. Add tomato and chopped basil; cook and stir 2 minutes.
Ingredients: 13 (basil .. broth .. chunks .. cream .. flour .. oil ...)
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