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Results 71 - 80 of 100 for chocolate macaroon
Beat egg whites and salt ... in coconut and chocolate. Drop by spoonfuls onto ... sheets. Bake at 325 degrees for 18 minutes. Makes about 2 dozen.
Beat egg whites until foamy. ... fold in melted chocolate and coconut. Drop by teaspoonsfull ... Let stand 5 minutes before removing from pan.
Melt chocolate and butter in saucepan over ... 1/2" to 1" border. Bake at 350 degrees for 30 minutes. Cool. Store leftover pie in refrigerator.
Beat egg whites fairly stiff. ... Fold in melted chocolate. Add coconut. Mix and ... sheet. Bake in a slow oven. Bake 325 degrees for 10 minutes.
Add sugar and cocoa to egg whites. Slowly add dates and nuts. Drop by teaspoons onto cookie sheet. Bake 300 degrees for 20 to 25 minutes.
Combine first 6 ingredients. Chill ... degrees for 10 minutes. Immediately top each cookie with one chocolate square and sprinkle with coconut.
Preheat oven to 350 degrees. ... combine condensed milk, chocolate and salt; cook over boiling ... at once to wire rack, to cool. Makes 2 dozen.
Mix together 2 1/2 cups ... until smooth. For macaroon, mix 1 egg white, ... and macaroon in pan. Bake at 350 degrees for about 20-30 minutes.
Bake at 350 degrees. Beat ... whites. Turn 1/3 chocolate batter into 10 inch tube ... Frosting: Combine ingredients and pour over top and sides.
Bake at 375 degrees 12-15 ... package) Nestle's semi-sweet chocolate morsels. Frost cookies. Cut maraschino ... 1/2, place one on each cookie.
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