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Results 71 - 80 of 100 for cheese ham chicken
Cook all vegetable in 2 ... the 2 cans of soup and 2 (soup) cans of milk with the cheese and ham. Cook for 20 to 30 minutes. Stir once in awhile.
Combine ingredients. Bake until hot.
Place first 5 ingredients into buttered 9 inch pie pan or oven ware bowl. Blend milk, Bisquick, eggs, and salt in blender for 2-3 minutes. ...
Brown pepper and onion in ... lemon juice and ham. Pour in casserole. Roll ... Cook at 450 degrees until biscuits look brown. Serves 8 to 10.
In large soup pot, saute onion and celery in butter. Add flour, salt, and pepper. Cook until a smooth paste. Gradually add milk. Continue ...
Combine all ingredients. Divide on 6 buns and wrap each in foil. Fold a double thickness on bottom with the foil to keep from buns getting ...
77. BEER CHEESE SOUP
Saute green onion in butter. Remove from heat and add flour. Stir to remove lumps. Return to heat and add remaining ingredients. Simmer for ...
78. CHEESE SOUP
Cook in slow cooker 1 ... milk and add to the mixture. When thickened add 1 pound Velveeta cut in pieces. Add chopped ham, if desired. Stir often.
Heat oven to 400 degrees. ... broccoli, 2 cups cheese, meat and onion in ... Top with remaining cheese, heating long enough for cheese to melt.
In large heavy soup pot, ... pepper, mushrooms, and ham. Cook over medium heat ... and mustard. Add cheese gradually, stirring constantly, until cheese ... 1/2 quarts of soup.
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