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Results 71 - 80 of 192 for cabbage soup v8 juice
Brown meat and onion; drain. ... all ingredients except cabbage. Layer cabbage and hamburger ... casserole. Bake covered for 1 hour at 350 degrees.
In a bowl combine egg, ... center vein of cabbage leaves, immerse leaves in boiling ... together condensed tomato soup, brown sugar and lemon juice; pour sauce mixture over ... or twice with sauce.
Layer: Cabbage on bottom of pan, then ... desired, salt and pepper to taste. Then rice, cover with all the sauce. Bake at 350 degrees for 1 1/2 hours.
In mixing bowl combine egg, ... center vein of cabbage leaves, keeping each leaf in ... together condensed tomato soup, brown sugar and lemon juice; pour sauce mixture over ... sauce. Makes 6 servings.
Brown meat, skim off fat, ... 15 minutes. Add soup or juice, salt and pepper. Pour over cabbage that has been placed in ... to be stirred occasionally.
In mixing bowl combine egg, ... center vein of cabbage leaves, keeping each leaf in ... together condensed tomato soup, brown sugar and lemon juice; pour sauce mixture over ... sauce. Makes 6 servings.
77. CABBAGE ROLLS
Mix well. Boil cabbage until leaves pull over easily ... degrees for 1 1/2 hours. Baste after first half hour. More or less sauce may be used.
In mixing bowl combine egg, ... center vein of cabbage leaves, keeping each leaf in ... together condensed tomato soup, brown sugar and lemon juice; pour sauce mixture over ... sauce. Makes 6 servings.
In a bowl, combine egg, ... center vein of cabbage leaves, keeping each leaf in ... inch pan. Combine soup, brown sugar, and lemon juice; pour over cabbage rolls. ... oven. Makes 6 servings.
80. CABBAGE ROLLS
Remove core from cabbage head and cook in water ... go. Arrange in layers in kettle. Pour tomato juice and soup over rolls and cook for 1 hour.
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