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Results 71 - 80 of 313 for cabbage rolls stuffed beef
Cook cabbage leaves in boiling, salted water to soften; drain. Combine beef, rice, onion, egg, salt, ... among cabbage leaves. Roll and secure with toothpicks. Place rolls in skillet; cover with soup. ... over rolls while cooking.
Cook cabbage in boiling water only until ... large leaves for rolls. Set remaining cabbage aside. Combine rice, beef, onion, Worcestershire sauce, salt, ... Spoon over rolled cabbage.
Cook cabbage leaves in salted water until ... of leaves and roll up. Secure with toothpicks. Place cabbage rolls, seam side down, in ... sauce over the rolls.
Cover cabbage leaves with boiling water and ... leaf over meat roll up and fasten with toothpicks ... hour, basting occasionally. Makes 6 servings.
Mix all ingredients together, except cabbage. Parboil cabbage and separate ... cabbage leaf and roll. Melt 1/8 cup of ... dish. Put cabbage rolls in and bake about 45 ... 15 minutes. Serves 4.
Put meat, rice, salt, pepper, ... Place mixture into cabbage leaf, roll and fasten with toothpick. Place cabbage rolls into large sauce pot. Pour ... 1 to 2 hour.
Wash, core and cook whole cabbage in boiling water until barely ... from cabbage. Combine beef, rice, onion, salt, pepper ... each cabbage leaf; roll up, tucking in ends to make neat, compact rolls. In hot fat, in ... for about 2 hours.
Drop cabbage leaves in boiling water for ... into 8 oblong rolls and wrap in leaves. Fasten ... over top and bake at 325 degrees for 1 1/2 hours.
Put the cabbage in a large pot, medium ... the tomato sauce on it. Put a lid on and boil slowly 45-60 minutes. (You can check one in 45 minutes.)
Brown ground beef and pork. Cook large head of cabbage in boiling water, until soft. ... put the cabbage rolls and add the kraut and ... oven at 350 degrees.
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