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Did you mean scones?
Results 1 - 10 of 20 for plain scones
1. PLAIN SCONES
Preheat oven to 375 degrees. ... circles. Place on greased cookie sheet and bake for 15 to 20 minutes or until lightly golden. Yield: about 8 scones.
Preheat oven to 425°F. Line a baking sheet with parchment paper or a silicone sheet. In a large mixing bowl, combine oats, whole wheat ...
Place flour, salt and baking powder in bowl. Rub in butter. Mix to soft dough with milk. Roll and cut into shape, brush tops with milk. ...
4. PLAIN SCONES
Make and bake as RICH SCONES. Makes 10 scones.
5. PLAIN SCONES
1. Sieve dry ingredients and rub in fat. 2. Add milk and mix with a knife to form soft dough. 3. Turn out onto a floured board and knead. ...
Heat oven to 375 degrees. ... top of each scone with egg white and sprinkle ... freezing the unbaked scones. Replace 1 cup all ... flour mixture. Omit nutmeg.
7. LEMON SCONES
Preheat the oven to 400°F. ... Sprinkle with remaining 1 tablespoon sugar. Bake at 400°F for 15 minutes or until golden brown. Makes 8 scones. .
Mix flour, brown sugar, baking ... with sugar. Bake 15 to 20 minutes until cooked through and golden brown. Serve warm. Makes about 18 scones.
Sift together flour, salt, baking ... inch rounds with plain or fluted pastry cutter. Knead ... cut as many scones as possible. Set the scones ... some cream. Makes 10-12.
Heat oven to 375 degrees. Put flour, baking powder, Parmesan, salt and pepper into a large bowl. Stir to mix well. In another bowl, whisk ...
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