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Results 11 - 20 of 20 for plain scones
11. SCONES
Preheat oven to 475 degrees. ... baking powder if plain flour is used). Rub in ... whipped cream is good too) and homemade jam for afternoon tea.
In a large bowl combine ... up. Brush the scones with the egg white and ... experiment with cinnamon, blueberries, currants, raspberries, etc.
1. Preheat oven to 400 ... minutes. Makes 12 scones. Per Scone: 195 calories/5 ... 5.7 g protein; 142 mg sodium; 3 g fiber; 18 mg cholesterol.
Preheat oven to 350 F. Mix sugar, flour, baking powder and salt together in large bowl. Cut in butter with pastry blender until mixture ...
Preheat oven to 450. Mix all ingredients until soft dough forms. Turn dough onto surface generously dusted with baking mix.; gently roll in ...
Heat croissants in preheated 325 degree oven 10 minutes until crisp, cool. Gently toss salmon, yogurt, lemon juice and dill until well ...
Preheat oven to 220 degrees C (425 degrees F). Sift flour, baking powder and sugar, if used, into a bowl, then rub in the butter until ...
18. SCONES
Cream softened butter and sugar. Sift in flour and mix until a thick dough is formed. Add nuts and mix together. Dough will almost crumble. ...
Preliminaries: Adjust oven rack to middle position and preheat oven to 425 degrees. Grease a baking sheet with butter. Procedure: Sift ...
20. SCONES
Grease a baking sheet. Preheat oven to 425 degrees. Stir together flour, sugar, baking powder and cream of tartar. Combine butter, eggs, ...
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