Results 1 - 10 of 90 for glazed strawberry cheesecake

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Crush 1 cup of strawberries; ... Place remaining strawberries atop chilled cheesecake; pour glaze over. Chill about 2 hours. Makes 10 servings.

On medium heat, mix strawberries, ... mixture begins to thicken. Remove from heat and cool completely before placing on cheesecakes. 24 servings.

Make crust and press to ... will be soft. GLAZE: Crush 1 cup strawberries. ... Place atop chilled cheesecake. Pour glaze over. Chill 2 hours. Serves 10.

Preheat oven to 325 degrees. Baking time 2 1/2 hours. In a large bowl, cream very well the butter, eggs and sugar. Blend in sour cream. Mix ...

1. Preheat oven to moderate ... the pan and glaze as directed. 1. Wash and ... top of the cheesecake and pour the glaze over the berries. Chill. (10-12 servings.)



Crust: Thoroughly mix ingredients for ... refrigerator 4-5 hours. Strawberry Glaze: Crush 1 cup strawberries, ... of the chilled cheesecake. Pour the glaze over ... about 2 hours more.

Thoroughly mix ingredients for crust. ... 5 hours. FOR GLAZE: Crush 1 cup of ... strawberries atop CHILLED cheesecake; pour glaze over. Chill about 2 hours.

Position rack in center of ... to 3 days. GLAZE: Several hours before serving, ... to drip down sides of cake. Return to refrigerator until set.

Makes 10 to 12 servings. ... cool, then refrigerate cheesecake for at least 24 hours ... 3 days. For glaze: Before serving, wash and ... eliminated if you prefer.

To make crust: Combine crumbs, ... Chill 4-5 hours. Glaze: Crush 1 cup strawberries. ... berries. Arrange atop cheesecake and pour on glaze. Chill 2 hours or more.

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