Results 71 - 80 of 85 for blueberry preserves

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Cut dough into 1/8" slices ... vanilla and spread over above crust. Arrange fruit over cheese and glaze with preserves mixed with water. Chill.

Freeze cookie dough 1 hour. Slice into 1/8 inch slices. Line foil lined 14 inch pizza pan with slices, overlapping edges slightly. Bake at ...

Cut dough into 1/8 inch ... (use any combination of fresh or drained canned fruit). Glazed with marmalade or preserves mixed with water. Chill.

Cut dough into 1/8 inch ... mixture. Glaze with preserves mixture. Chill before serving. Mix together. Pineapple ... cream sundaes works well.

For cookie crust, press cookie ... cheese mixture. Combine preserves and water; drizzle over fruit. ... hour before serving. Makes 16 servings.



Press cookie dough into pizza ... as desired. Heat preserves slightly adding about 2 teaspoons ... Let cool a few minutes, cover and refrigerate.

Cut dough into 1/8 inch ... cheese layer. Use any combination of fresh or drained, canned fruit. Glaze with preserves mixed with water and chill.

Combine beans, butter, wafers and ... a layer of preserves. Add another thin layer ... preserves. Top with remaining crumbs. Cut into squares.

Cut dough into 1/8 inch pieces. Line 14-inch pizza pan with dough pieces, pressing to form a crust. Bake in 375 degree oven 12 minutes or ...

Preheat oven to 375 degrees. ... over crust. Arrange fruit slices in circular pattern. Melt preserves; brush over fruit to glaze. Chill 1 hour.

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