| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 122 for beef noodles sliced sirloin
71. BEEF STROGANOFF
Shake together in a paper bag, beef strips, flour, salt and pepper. ... beef is tender. Add sour cream and pour over cooked noodles. Serves 6.
72. BEEF STROGANOFF
Coat beef with mixture of flour, salt ... cook 20-30 minutes. Stir in sour cream; heat through but do not boil. Serve over cooked rice or noodles.
73. BEEF STROGANOFF
Saute onion in butter for 3 to 5 minutes. Add beef and cook until browned on ... cream and parsley. Serve over hot noodles. Yield: 8 servings.
74. BEEF STROGANOFF
Cut meat across the grain ... constantly. Boil and stir 1 minute. Reduce heat. Stir in sour cream. Heat. Serve over noodles. Makes 4 servings.
75. BEEF STROGANOFF
In 2-quart casserole, combine onion ... times. Stir in beef. Cover. Microwave on medium-high ... medium-high for 1 minute. Serve with noodles.
Cut meat into strips. Melt ... is simmering. Prepare noodles. Mix 1/4 cup water ... minute. Stir in sour cream and heat through. Serve on noodles.
Cut meat across the grain ... stirring constantly. Boil and stir 1 minute. Reduce heat. Stir in sour cream; heat. Serve over noodles. 4 servings.
Cube meat across the grain. ... boiling, stirring constantly. Boil and stir 1 minute. Reduce heat. Stir in sour cream; heat. Serve over noodles.
Cut meat in 1/4 inch ... tender. Combine remaining ingredients except noodles. Add to meat. Heat through, but do not boil. Serve over noodles.
80. BEEF STROGANOFF
Cut meat across the grain into 3/4 inch slices, then into strips 3 ... stirring constantly. Cook noodles as directed on package; drain. Toss with 3 tablespoons butter.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables