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Results 71 - 80 of 176 for angel cake cream strawberries
Dissolve Jello in 1 1/4 ... Stir in thawed strawberries, sugar and salt. Cool ... Fold in whipped cream. Cover bottom of 9 inch pan with torn angel food cake, pour 1/2 strawberry and ... 4 to 5 hours.
Divide angel food cake into 3 sections. Place in ... tube pan; add strawberries. Add 1/3 of ice cream; add lime gelatin cake. ... days. Slice and serve.
Prepare angel cake as package directions. Cut in ... half of the cake. Put top on. Whip cream and frost top and sides of cake with it. Serves 12.
Dissolve gelatin in 1 1/4 ... Stir in thawed strawberries, sugar and salt. Cool ... Fold in whipped cream or Dream Whip. Cover bottom ... of the torn angel food cake. Pour half of strawberry ... a 9x13 inch pan.
Break angel food cakes into little pieces and put ... Put sugar on strawberries and set aside to melt. Mix sour cream, Cool Whip, milk and ... top of glaze. Refrigerate.
(Either homemade from scratch, store bought, or made from angel cake mix). Cut cake across twice to make 3 layers. Soften cream cheese. Add preserves to cheese ... Maraschino cherries or coconut.
Dissolve Jello in boiling water. Stir in almost thawed strawberries, sugar, and salt. Cool ... fold in whipped cream. Cover the bottom of pan with torn Angel Food cake. Pour half of strawberries ... 5 hours before serving.
Dissolve Jello in boiling water. Stir in thawed strawberries, sugar and salt. Cool ... thicken. Fold in cream whipped. Cover bottom of 2 ... dish with torn angel food cake (use about 1/2 of cake). ... at least 5 hours.
24 hours before serving, mix together heavy cream, coffee, sugar and refrigerate. ... decoration; refrigerate. Cut angel food cake into 3 layers. Crush remainder ... Top with fresh strawberries.
Tear angel food cake into bite size pieces and ... pan. Beat together cream cheese, powdered sugar and milk; ... cake. Mix sliced strawberries and glaze together and spread ... milk and Cool Whip.
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