Results 61 - 70 of 297 for walnut raisin muffins

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In a large bowl, stir ... Stir in sugar, raisins and nuts until well blended. ... 2 1/2 inch muffin cups, filling to rim. Bake in a 400°F oven until muffins are browned and tops spring ... Makes about 2 dozen.

Stir together: Stir in: Make batter and stir into the above: Bake for approximately 35 minutes at 350°F. Cool in pan for 10 minutes and ...

Beat eggs until light and ... blend. Add dates or raisins and nuts. Fill greased muffin tins or liners. Bake at 325 degrees for 30-40 minutes.

Beat eggs until light and ... loaf pans or muffin tins. Bake at 325 degrees ... minutes before removing from pans. Cool on racks. Freezes well.

Combine pumpkin, egg whites, honey, ... in nuts and raisins. Spoon 2 tablespoons of batter into plastic muffin tray lined with paper liners. ... 20 minutes. Very good.



Preheat oven to 400 degrees. ... pears, nuts and raisins. Spoon batter into greased or lined muffin tins, 2/3 full. Bake 20 minutes. Makes 12-18 muffins. These are so good when warm!

Mix dry and wet ingredients ... combine all ingredients together in one bowl. Fill muffin cups 2/3 full. Bake at 425 degrees for 15 to 20 minutes.

Preheat oven to 375°F degrees. ... batter into greased muffin tins filling them to the ... comes out clean, about 20 minutes. Makes 12 muffins.

In large bowl, combine bran ... thickens. Add dates, raisins and walnuts; pour into 12 lightly greased muffin tins. Bake at 400 degrees ... muffin comes out clean.

Mix dry ingredients in large bowl. Mix milk, apple juice concentrate, egg whites and oil in a bowl or blender. Add to the dry ingredients ...

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