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Results 61 - 70 of 632 for vegetable all substitute
Thinly slice boned and skinned ... wok. Add Chinese vegetables, bean sprouts, water chestnuts, ... each until heated and push up on sides of wok.
Beat eggs; add oil and brown sugar and beat well. Add vanilla, grated zucchini, and molasses and beat well. Mix dry ingredients together ...
Sift flour measure. Add baking powder, salt, and cocoa. Add sugar gradually to eggs beating thoroughly. Add shortening and blend. Add flour ...
Preheat oven to 400 degrees F. Combine dry ingredients in a mixing bowl. Stir well. Using an egg beater, combine milk, vanilla, egg and ...
Cube chicken and brown in butter. Save drippings. Mix salad ingredients in large bowl (except Top Ramen season packet). Dressing: Mix ...
66. POUND CAKE
Coat bottom and sides of an 8 1/2" x 4 1/2" x 3" loaf pan with cooking spray; dust with 1 teaspoon flour and set aside. Cream sugar and ...
67. HOMEMADE GRANOLA
Spread the oatmeal on a ... 10 minutes. Combine all but the last 2 ingredients. ... containers. (Granulated sugar substitute was more acceptable than liquid ... 1 bread, 1 fat.
68. FLOWERPOT PIES
Clay pots, the gardener's favorite ... Brush pots with vegetable oil, line with aluminum foil, ... the edge under all around. Use your fingers to ... a crisp green salad.
69. BACON QUICHE
To Make Crust: Put flour ... of butter. Add vegetable shortening and salt. Work these ... eggs and egg substitute well. Add all other ingredients. Pour into crust ... Eat at room temperature.
Preheat oven to 350°F. Combine ... Beat in egg substitute. Combine flour, baking powder, ... small bowl; add butter and mix until crumbly.
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