Results 61 - 70 of 476 for taffy

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Drain pineapple, reserve liquid. Mix pineapple and marshmallows. Refrigerate overnight. Mix reserved pineapple juice, sugar, flour, egg and ...

Mix together first 4 ingredients and refrigerate. Slice apples and serve.

In saucepan mix egg well beaten, the reserved pineapple juice, sugar, flour and vinegar. Cook until slightly thick. Remove from heat and ...

Mix the cookie dough with flour and press dough into 15 inch baking stone and bake at 375 degrees for 15 minutes. Let cool 10 minutes and ...

Combine caramels, milk and butter in 1-quart microwave safe bowl. Microwave on HIGH 2-3 1/2 minutes. Pour mixture into 1-quart fondue pot. ...



Mix together pineapple chunks and marshmallows; set aside. In a saucepan combine egg, pineapple juice, vinegar, sugar, and flour. Cook ...

Mix pineapple and marshmallows and refrigerate overnight. 1 tbsp. flour 1 well beaten egg 1/2 tsp. white vinegar Reserved pineapple juice ...

Mix drained pineapple and marshmallows and set aside. In sauce pan blend flour, sugar, egg and vinegar. Cook until slightly thicken. When ...

Prepare this one day ahead of serving. Drain the pineapple, saving the juice. Mix drained pineapple and marshmallows. Refrigerate ...

Drain pineapple, save juice. A) Mix pineapple chunks and marshmallows. Refrigerate overnight. B) Mix pineapple juice, flour, sugar, vinegar ...

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