Results 61 - 70 of 72 for sticks without yeast

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Preheat oven to 425 degrees. Dissolve yeast in water and add flour. ... out into snake-like sticks. Sprinkle with salt. Bake ... a greased baking sheet.

Combine water, yeast, and sugar. Let stand ... of the mixtures in. Preheat oven to 400 degrees. Bake 15 to 17 minutes on greased baking sheets.

Dissolve yeast in water; let stand 10 ... surface to form stick. Let breadsticks rise about ... minutes or until golden brown. Yield: 25 breadsticks.

Dissolve yeast in water. Add it to ... well. Cut into sticks. Let rise 1/2 hour. ... oven to 350 degrees. Bake about 15 minutes or until brown.

Mix yeast and water. Cut shortening into ... Let rise 30 to 50 minutes. Bake in 425 degree oven on high rack 12 to 15 minutes. Makes 20 to 24.



Dissolve yeast in warm water in large ... white with water and brush over ropes. Sprinkle with coarse salt or sesame seeds. Bake 20-25 minutes.

Dissolve yeast in warm water; stir in ... before forming into sticks. Divide chilled dough into ... 12-15 minutes. Yield 4 dozen medium sticks.

1. In large bowl, sprinkle yeast over 1/4 cup warm water. ... additional 20 minutes in warm place, then bake 15-20 minutes in 350 degree oven.

Mix all but egg (milk), ... parts. Cut each part into 24 inch portions and roll each portion into long pencil-like sticks about 8 inches long.

Dissolve yeast in 1/4 cup warm water ... mixture. Roll in crushed onion rings and bake on ungreased cookie sheet 8 to 10 minutes at 375 degrees.

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