Results 61 - 70 of 88 for soup carcass

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Simmer poultry about 1 hour. Strain, reserving liquid. Pick meat off of bones. Return liquid and poultry to pan. Add remaining ingredients ...

Bring all ingredients to a ... hour. Let cool. Remove turkey from carcass. Strain broth and combine with turkey meat. Serve with rice or macaroni.

Simmer turkey bone leftovers with water for several hours to make base. Remove bones from broth. Add carrots, celery, pearl barley, salt, ...

Boil carcass in water, simmer 1 hour ... bring to a boil. Cover and simmer 20 minutes or until rice is tender. Add half & half and heat thoroughly.

In a large pot 1/2 full of water simmer turkey bones until meat falls off. Take bones and meat out of the pot to debone. Return both meat ...



Celery, carrots, onion, rutabaga, potato. ... needed. Place turkey carcass in Dutch oven. Add 5 ... noodles, and boil 15 minutes. Makes 16 cups.

Put turkey carcass, water, bay leaves, salt, ... vegetables are cooked. Taste for seasoning. Add more water if toothpick. Makes about 15 cups.

After Thanksgiving dinner (while everyone ... boiling the turkey carcass with the chopped onions, carrots ... hot with leftover biscuits, etc.

You may add some leftover canned tomatoes, 1 or 2 cut up fresh tomatoes, any leftover cooked vegetables (the greater the variety the ...

A meal in itself! In ... place broken turkey carcass and bones in 18 cups ... ingredients and simmer 2 to 3 hours. Serve with bread and green salad.

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