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Results 61 - 70 of 1,640 for sliced carrots
Start heating oven to 375 ... of ham, potatoes, carrots, onions until all are ... longer or until potatoes are fork-tender. Makes 3 or 4 servings.
Melt butter in saucepan over low heat. Add carrots and onions. Cover pan and ... reheated over low heat before serving. Serves 8. Can do ahead.
Bake potatoes at 350°F for ... onions, garlic and carrots in vegetable oil. Add salt. ... too thick. Add a little water. Enough for 8 people.
Cover carrots with water and boil until ... and combine with sliced onion and bell pepper. Mix ... or at least 12 hours. Drain and serve cold.
65. HEAVENLY CARROTS
Place carrots in casserole, stir in croutons ... pour over carrot mixture. Bake uncovered at 350°F until brown about, approx. 1/2 hour or so.
Cook carrots until crisp tender, drain. Mix ... for 5 minutes or until sauce is reduced. Stir often. Toss with cooked carrots and sliced oranges.
67. CANDIED CARROTS
Preheat oven to 325 degrees. Grease 1 quart casserole. Put carrots in saucepan; cove with boiling, ... for 45 minutes or until apples are tender.
Combine carrots and water in 1 1/2-quart ... use 2 ounces plain pasteurized processed cheese and 2 ounces of the jalapeno pepper flavored cheese.
Combine carrots, water, sugar, and salt ... evaporated, about 20 minutes. Add butter, lemon juice, and lemon peel. Heat and stir until butter is melted.
70. AUGRATIN CARROTS
Heat oven to 350 degrees. Combine carrots, soup and cheese. Pour ... casserole. Combine bread crumbs and butter. Sprinkle over carrots. Bake 25 minutes.
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