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Results 61 - 70 of 160 for pork meat balls
Soak bread crumbs in cream. Mix together beef, pork, onions and bread crumbs, ... Shape into walnut-size balls. Melt butter in frying pan. Add meat balls a few at a ... 4 to 6 servings.
Work meat, onion, crackers, nutmeg, salt ... form into round balls and fry in butter. When ... of sour cream to the sauce just before serving.
Place 1/2 can sauerkraut in 2 1/2 quart casserole. Make meatballs with rice and soup mix. Roll in wilted cabbage leaves. Place rolls on top ...
Mix above ingredients thoroughly. Shape into walnut size balls. Brown in 1/4 cup ... gravy: Add: Return meat to gravy (crock pot works ... 15 to 20 minutes.
65. MEAT BALLS
(Crushed seasoned dressing mix, makes ... need: Mix beef, pork, onion, parsley, egg, milk, ... Shape into small balls, size of a walnut. ... until smooth. Return meat balls to gravy and simmer ... potatoes or buttered noodles.
Shape into balls the size of a walnut. ... salad oil. Remove meat and stir into fat. Stir ... gravy cook 15 to 20 minutes. Makes 6 to 8 servings.
Heat in large heavy skillet ... mixture of: Shape meat mixture into 1 inch balls. Heat in the skillet ... over meatball in dish. Serve at once.
Soak bread crumbs in cream for 5 minutes. Add ground meats, eggs, onion, 1 1/2 ... into 1 inch balls and brown lightly in hot ... recipe can be doubled.
Grind meat very fine (the meat department ... form into small balls. Brown in butter; simmer ... are "dainty" - about a tablespoon. Serves 10-12.
Mix and shape above ingredients ... sour cream. Put meat balls back in and cook 20 ... in a baking pan or dish and bake in oven for 30 minutes.
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