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Results 61 - 70 of 288 for pimento beans
Mix all ingredients and chill. Keeps well in refrigerator.
Fry bacon until almost crisp. Drain off all but 2 tablespoons bacon drippings. Add onions; fry until bacon is crisp. Stir in remaining ...
63. GREEN BEAN SALAD
Mix thoroughly and refrigerate immediately. Serves 8 to 10.
Combine first 6 ingredients. Stir well. Add next four ingredients. Spoon mixture into lightly greased casserole. Top with bread crumbs. ...
Place vegetables in glass container with lid. Make marinade, pour over vegetables. Refrigerate overnight.
Mix all of the above and spoon in a lightly greased 2 quart or layer casserole. Bake at 350 degrees for 45 minutes to 1 hour.
Combine all ingredients. Pour mixture over vegetables. Sprinkle with bread crumbs. Bake at 350 degrees for 25 minutes.
Heat sugar, vinegar, oil, salt and water until sugar is dissolved. Pour over salad and toss. Keeps indefinitely.
Mix together all of the above and put into greased casserole dish. Cover with one cup of crushed Ritz crackers. Bake at 350 degrees for 20 ...
Wash and pat dry chicken. ... Mound some green beans and a little pimento on the cheese. Pull sides ... longer. Serve cheesy tomato sauce over rice.
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