Results 61 - 70 of 555 for pecan pie dark karo

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Combine sugar, syrup and melted ... beaten eggs and pecans to syrup mixture, mixing thoroughly. Pour filling into unbaked pie shell. Bake in 375 degree oven for 40-45 minutes.

Mix eggs, sugar and syrup. ... Add vanilla and pecans. Pour into pie shell. Bake at 350 degrees ... Can be poured into individual tart shells.

In large bowl combine the ... blended. Stir in pecans. Pour into pie crust. Bake at 350 degrees ... in center comes out clean. Cool. Serves 8.

Mix sugar, syrup and butter. ... blended. Mix in pecans and vanilla. Fill unbaked pie shell and bake at 350 ... reduce heat to 300 or 325 degrees.

Heat oven to 400 degrees. ... Pour into unbaked pie shell; arrange pecans on top. Bake in lower ... until center appears set. Cool completely.



Thaw pie shells. Prick bottoms and sides. ... besides nuts. Mix until smooth. Stir in pecans. Pour in crusts. Bake 1 hour at 350 degrees until firm.

In large bowl, stir first 5 ingredients. Stir in pecans. Pour into pie shell. Bake at 350 degrees ... in center comes out clean. Cool. Serves 8.

Heat oven to 350. Microwave ... blended. Stir in pecan halves. Pour into unbaked pastry ... rack. Serve with whipped topping. Makes 8 servings.

Mix the first 5 ingredients. Add nuts. Pour into shell. Bake at 350°F for 50-55 minutes. Cool.

In large bowl, stir first ... blended. Stir in pecans. Pour into pie shell. Bake in 350 degree ... ounce each) semisweet chocolate with butter.

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