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Results 61 - 70 of 84 for parmesan biscuits
Brown ground beef and onion. ... sauce, 1 tablespoon Parmesan cheese and spices. Simmer. Grease 9 inch pie pan. Separate biscuit dough into 10 biscuits. (I separate again into ... until cheese is melted.
Mix. Roll to 1/2 inch thick. Cut to desired shape. Bake at 350 degrees for 30 minutes. Wholesome, healthy treats for your pet.
63. BUFFET BISCUITS
Stir until well combined, the ... dough into 24-30 biscuits by cutting to bottom. Bake ... rack with biscuits onto a serving board or platter.
Preheat oven to 400 degrees. ... cottage cheese and Parmesan. Mix beef, herbs, paste ... (approximately 30 to 35 minutes). Sprinkle with remaining cheese.
Preheat oven to 400 degrees. ... sheets. Bake 12 to 15 minutes, until golden. Cool briefly on racks before serving. Serve warm. Yield 25 biscuits.
66. BISCUITS
In saucepan melt butter and ... Let stand for 30 minutes. Cut can biscuits into halves and roll in mixture. Bake according to directions on can.
67. HERBED BISCUITS
Preheat oven to 400 degrees. ... minutes). Meanwhile open biscuit package and separate biscuits. Cut each into quarters. ... butter. Sprinkle herbs, Parmesan cheese and sesame seeds over ... plate and serve immediately.
Roll biscuits flat, combine all other ingredients, spread mixture about 1 tablespoon on each biscuit. Bake 10 to 13 minutes at 400 degrees.
69. DEVILED BISCUITS
Cut biscuits into quarters. Place in two ... cheese. Bake at 400 degrees for 15 minutes or until golden brown. Serve hot. Yield: about 40 servings.
Separate crescent dough into 4 rectangles; press to seal. Brush each with melted butter. Combine cheese and oregano; sprinkle over dough. ...
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