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Results 61 - 70 of 158 for mexican ground beef
Brown ground chuck and drain thoroughly. Put ... and all other ingredients in soup pot. Mix and cook over low heat for approximately 90 minutes.
Mix all ingredients and fill flour tortillas. Place in baking dish. Sprinkle extra cheese on top and picante sauce. Bake t 350 degrees ...
Cook and stir ground beef until brown. Stir in cumin, ... shredded Cheddar cheese. Bake uncovered till cheese melts and golden brown (25 minutes).
Combine beef and onions in large skillet. ... Note: If desired, bake in 2 (8"x8"x2") casseroles. Fix one, freeze the other one for a later dinner.
Preheat oven to 400°F. Heat ... medium-high heat. Add ground beef and saute, stirring occasionally, 4 ... bread is golden brown. Makes 6 servings.
Crumble ground beef in a 2 quart glass ... on high 12 to 14 minutes. Sprinkle with cheese. Let stand, covered 5 minutes or until cheese melts.
In a large Dutch oven, brown ground beef and drain excess fat off. ... Cook covered for 12-15 minutes or until dumplings are no longer doughy.
Preheat oven to 350 degrees. Brown ground beef. In another bowl combine ... bake 15 minutes or until cheese is bubbly. Garnish top with tomatoes.
Brown beef, stir in chili powder ... cheese. Repeat layer. Bake covered 20 minutes at 400 degrees. Garnish with chips, sour cream and tomatoes.
Brown beef. Combine with other ingredients and simmer.
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