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Results 61 - 70 of 305 for meat marinades
61. MEAT MARINADE
Mix together. Can be stored in refrigerator up to 2 months.
Combine all ingredients in saucepan ... boil. Pour over meat to be barbecued (country ribs) ... bake or barbecue until meat is cooked through.
Marinate for 2 hours or overnight and prepare meat as preferred.
Can be cut in half for smaller pieces of meat. Mix all ingredients well. Marinate flank steak, London broil, etc. for 4 to 8 hours. Then grill.
Combine 1 package Good Seasons Garlic & Herbs dressing mix with 1/3 cup lemon juice. Shake well. Add 1/3 cup oil and shake again. Marinate ...
Combine all the ingredients together ... the marinade over meat and leave in refrigerator 24 ... grill or broiled in an oven to your satisfaction.
Marinate chicken or steak overnight. Barbecue as usual.
Combine all ingredients in jar. Cover with lid and shake to mix well. Use marinade on chicken or beef. It's great.
69. MEAT MARINADE
For steaks the oil is ... until used. Marinate meat fully covered 4 hours or ... any commercial baking mix for pancakes, waffles, dumplings, etc.
This marinade is ideal for ... 20 pounds of meat. Mix all ingredients, put ... refrigerator overnight, turning several times. Feeds 40 or more.
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