Results 61 - 70 of 88 for kolacky

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61. KOLACKY
Blend all ingredients as for pie dough. Chill at least 6 hours. roll out on floured board to 1/4 inch thickness. Cut into 2 1/2 inch ...

62. KOLACKY
Cream butter with cream cheese and vanilla until smooth. Combine flour, mace, and salt. Add to cream cheese mixture and stir until well ...

63. KOLACKI
Mix together, let stand 2 hours or overnight in refrigerator. Roll out in granulated sugar and flour. Cut into squares and fill. Bake at ...

Very soft dough, just mix with spoon. Let rise twice, then shape and rise again. Bake at 350 degrees.

65. KOLACKY
Cream butter and cream cheese until fluffy. Beat in vanilla. Combine flour and salt. Add in fourths to butter mixture, blending well after ...



66. KOLACKY
Combine butter and cream cheese in large bowl; beat until smooth and creamy. Blend in vanilla. Combine flour and salt; gradually add to ...

67. KOLACKY
Combine milk, shortening, sugar, salt and lemon rind. Cool to lukewarm. Soften yeast in this mixture. Add eggs and flour. Beat well. Cover ...

68. KOLACKY
Cream butter, cheese, milk and sugar; add egg yolk. Sift together flour and baking powder. Add to creamed mixture and blend well. Put in ...

69. KOLACKY
Thick jam or canned pie filling such as cherry works well. Cream butter and cream cheese until fluffy. Beat in vanilla extract. Combine ...

70. KOLACKY
Put all ingredients in mixing bowl and blend until dough is smooth. Chill at least 6 hours. Roll out on floured board or cloth to 1/4" ...

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