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Results 61 - 70 of 111 for kielbasa bacon
In heavy skillet, fry bacon until crisp. Remove. Add potatoes, ... 12 minutes or until sausage is thoroughly heated. Top with bacon, crumbled.
62. HEIDEL BERGERS
In large skillet, cook bacon over medium heat 3 minutes. ... muffin halves, or toasted rye bread. (I use whole wheat rolls too.) Makes 6 servings.
In large saucepan, bring vegetables ... boil. Simmer for 10 minutes or until vegetables are tender. Add kielbasa and canned soup and heat through.
You can use smoked pork chops, bratwurst, 1/4 inch thick ham slices instead of some of the above meats - just suit yourself. Prepare in ...
Cut sausage into 6 inch ... sauerkraut. Wrap with bacon if desired. Secure with toothpick. ... heat) until done. Garnish with Muenster cheese.
66. CASSOULET
Wash and sort beans. Soak ... hour. Meanwhile, fry bacon until crisp. Save dripping. Crumble ... Add chicken, pork, kielbasa, stewed tomatoes and wine ... 30 minutes. Serves 12-14.
In large saucepan bring veggies ... water. Reduce heat, cook 10 or 15 minutes. Add kielbasa and bean soup, cook another 10 to 15 minutes. Serves 6.
68. SHRIMP JAMBALAYA
In large Dutch oven heat fat; add ham, onion, garlic, cook and stir 5 minutes. Add sausage, green pepper, tomatoes, tomato paste, salt, ...
69. SAUSAGE SUPPER
In a large skillet, over low heat, cook bacon until crisp. Remove with slotted ... tossing frequently. Add Kielbasa slices and water. Cover and ... on top and serve.
Form the Italian sausage into ... remaining ingredients, except bacon, in 5-quart casserole or ... Serve hot or cold. Yield: 16 generous servings.
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