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Results 61 - 70 of 110 for icebox cookies
Sift salt and soda with flour. Mix butter in with cutter. It will look like crumbs. Add brown sugar. Add nuts. Beat eggs until light then ...
Mix all ingredients, roll into long roll and wrap in waxed paper and chill. Cut cookies off and bake at 375 degrees for 7-8 minutes.
Mix together the sugars, shortening and eggs. Add dry ingredients and nuts and mix well. Shape into rolls and wrap in waxed paper. Chill ...
Shape into several rolls and chill for 3 to 4 hours to harden. Slice thin and bake at 350 degrees for 15 minutes. Makes 4 dozen.
Mix together. Put in refrigerator overnight in wax in bread pan. Next day, cut in slices. Bake at 350 degrees.
FILLING: Cook together over low heat until thick. Cream together shortening and sugar. Add eggs and sifted dry ingredients. Divide dough in ...
Line a 9x13 inch pan with whole graham crackers. Melt butter. Beat eggs, add milk and sugar. Mix with butter in a saucepan and bring to a ...
(Mrs. Passano always had these good cookies to offer family and guests. Combine ... and roll into 3 rolls about 2 inches in width (in wax paper).
Cream together brown sugar and butter. Add remaining ingredients. Mix and roll in long rolls. Wrap in wax paper. Chill. Slice and bake at ...
Cream butter, and brown and ... only the amount of cookies you want and keep the rest of the roll in freezer for fresh baked cookies another day!
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