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Results 61 - 70 of 299 for how to fix duck
61. DUCK STEAK
Get up very early while ... and shoot a duck, try to get a mallard if possible. ... cooling, This recipe takes all of the wild taste out of the duck.
In skillet cook duck and onion until golden brown ... Cover and simmer 1 1/2 hours. Add mushroom soup and simmer for another 30 to 45 minutes.
63. DUCK STEW
Season duck pieces with salt, black pepper, ... before serving, add green onions and parsley. Serve over rice, if desired. Yields 4-6 servings.
64. DUCK SOUP
Brown the ducks in butter in a large ... well and continuing to brown over medium heat. Place ... soup bowls with sherry and croutons on the side.
Rinse the duck and pat dry. Salt and ... honey and curry powder The duck should cook for a total of 1 1/2 hours. Cut into large chunks, and serve.
Overall timing: 1 hour 2 minutes Preheat oven to 400 degrees F, gas 6. Sprinkle duck inside and out with salt ... over. Serve the rest separately.
Remove all fat from duck including small glands at base ... and cook slowly to make duck bouillon. Peel oranges ... of duck topped with sauce.
Combine juice and jelly in ... Rub cavity of duck with salt; stuff with celery ... foil; bake 1 to 1 1/2 hours, basting often. ... gravy. Yield: 4 servings.
Thaw duck if frozen, then rinse and ... until tender. Add to bread and toss. Add stock ... 1/2-3 hours, until the juices run clear after piercing.
Sprinkle duck with seasonings and flour. Place ... Cover and bake for 30 minutes. Serves 4. Duck may be quartered before roasting or left whole.
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