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Results 1 - 10 of 15 for pecan salad sandwich
Drain salmon; flake meat, removing ... sour cream, celery, pecans, lemon juice, dillweed and ... sandwiches in half diagonally. Makes 4 servings.
Ingredients: 11 (bread .. celery .. cream .. juice .. leaves .. optional ...)
In a bowl combine the ... cheese, mayonnaise or salad dressing, finely chopped celery and chopped pecans. Stir to mix well. ... filling for 2 sandwiches.
Ingredients: 8 (bread .. celery .. leaves .. pecans ...)
Mix dry ingredients well. Blend in mayonnaise. Makes enough spread for 1 loaf of bread. Keeps well refrigerated.
Ingredients: 5 (less .. pecans ...)
Blend cheese and dressing. Add nuts and pineapple. Refrigerate. Keep for 4-5 days.
Ingredients: 4 (cheese .. pecans .. pineapple ...)
Combine all ingredients and fill pita bread. Serves 6.
Ingredients: 7 (celery .. cheese .. pecans .. tidbits ...)
Blend softened cream cheese with mayonnaise until well blended. Stir in remaining ingredients. Refrigerate.
Ingredients: 5 (cheese .. mayonnaise .. olives .. pecans ...)
In a medium bowl, cream ... and mayonnaise or salad dressing. Add carrots, pineapple, and pecans; mix well to blend. ... Wrap and pack for lunch.
Ingredients: 7 (carrots .. honey .. juice .. pecans ...)
Mix ingredients together and spread on bread slices.
Ingredients: 8 (cheese .. pimentos ...)
Put all ingredients in a small bowl and blend well. This will stay fresh in the refrigerator for weeks.
Ingredients: 6 (cheese .. jar .. mayonnaise .. olives .. pecans ...)
Mix together and chill.
Ingredients: 5 (pecans ...)