Results 61 - 64 of 64 for homemad sweet milk

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Heat milk, Crisco and sugar until ... like biscuit dough. Add 1/2 to 1 tablespoon baking powder, 1 teaspoon salt to this last flour. Knead well.

Heat milk to lukewarm. Pour 1/2 cup ... for 10-12 minutes or until brown. The unbaked dough may also be refrigerated and used within 24 hours.

Beat the sugar and eggs ... in the canned milk, flavorings and the 5 cups of sweet milk. At this stage it ... allow to harden for at least 1 hour.

Mix sugar, salt, and cornstarch in 5 quart pan. Mix milk and egg yolks; add to ... to be really sweet because when it freezes, it ... to pudding, after straining.

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