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Results 61 - 70 of 92 for hazel nut
Combine bran, orange juice, let stand 5 minutes. Cream butter and sugar. Add egg and beat. Blend in honey, vanilla and bran mixture. Stir ...
1. Grind nuts in a blender processor or ... Fill fluted bonbon cups with frozen chocolates. Arrange in gift box and thaw. Makes about 60 pieces.
In medium saucepan, melt semi-sweet chocolate and butter over low heat. Stir frequently. Stir in evaporated milk and sugar. Cook and stir ...
1. Place the fruit in ... glasses. 3. Top with the fruit. Sprinkle with the nuts, dates or figs, bran or yeast and mint or coriander. Serves 4.
Remove all leaves, stem, and ... 300 degrees. Spread nuts in small baking pan and ... pepper. Blend in sherry just before serving. 10 servings.
In a mixing bowl beat ... chocolate pieces and nuts. Drop the dough by ... the edges are light brown. Cool on wire rack. Makes about 60 cookies.
67. TURKEY PATE
Line 2 loaf pans with ... stock and add nuts or pesto, if desired. Pack ... Bake until set, about 1 1/2 hours. Cool and refrigerate. Freezes well.
68. CAL. FRUIT CAKE
Coat fruit and nuts with dry ingredients, add eggs and vanilla. Line 2 loaf pans with oil and brown paper. Bake 1 1/2 hours in 325 degree oven.
Cream sugar and shortening. Add ... dry ingredients. Add nuts and raisins to dry ingredients. ... 45 minutes in 350 degree oven or until done.
Blend oil and sugar in ... grated carrots, chopped nuts and raisins to above mixture ... well after each addition so that the icing is smooth.
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