| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 290 for hamburger potatoe carrot casserole
Combine meat, onion, egg, milk, ... until melted. Combine potatoes and peas and carrots; place in 11 3/4 ... baking 30 minutes. 4 to 6 servings.
Layer potatoes evenly in oiled baking dish. ... pepper, onions, and carrots. Crumble beef over top. ... parsley before serving. Serves 4 to 6.
Mix the vegetables. Put a ... and pour over casserole before cooking. This may be left to cook all day -- on low, while you are at work or play.
Arrange half of potatoes, carrots and peas in alternate layers in 2 quart casserole. Add onions, salt and pepper. Repeat potato, carrot, pea layer, using ... 350 degrees. 8 servings.
In casserole arrange layers of 1 pound hamburger, browned; sliced thin raw carrots; sliced thin onions; sliced raw potatoes and 1/4 cup Minute Rice, ... for 1 1/2 hours.
Place hamburger in bottom of a 2-quart casserole; add salt and pepper; layer onions, potatoes and carrots almost to top of casserole. ... until vegetables are tender.
Butter a 2 quart casserole and put in layers: 1st Layer: raw potatoes 2nd Layer: 1/2 of tomato soup 3rd Layer: carrots 4th Layer: hamburger 5th Layer: raw potatoes. Pour ... done at 350 degrees.
Fry hamburger and onion until just cooked ... a 4 quart casserole dish seasoning every layer or ... hours or until potatoes are tender. Serve with crusty bread. Serves 8 to 10.
Layer above in amount desired. Salt and pepper to taste. Pour soup over all. Bake 30-40 minutes at 350 degrees.
Slice potatoes very thin and place in bottom of a buttered casserole dish. Add sliced carrots, then sliced onions. Brown ... minutes. Serve very hot.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables