FIVE LAYER CASSEROLE 
2 lg. potatoes, sliced
1 can tomato soup
Layer raw carrots, sliced
1 lb. hamburger

Butter a 2 quart casserole and put in layers:

1st Layer: raw potatoes

2nd Layer: 1/2 of tomato soup

3rd Layer: carrots

4th Layer: hamburger

5th Layer: raw potatoes.

Pour rest of tomato soup over top and bake 45 minutes to 1 hour until potatoes are done at 350 degrees.

 

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