Results 61 - 70 of 231 for ground turkey meatballs

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Make meat into 1 inch meatballs. Bake in oven at ... bring to boil. Add meatballs to soup, simmer 1 hour. Top with Parmesan cheese when in bowl.

Mix all of the ingredients above; form into small balls. Brown in a skillet; drain off grease. Add the sauce and simmer 20 minutes. Sauce: ...

Combine eggs, 1/4 cup soup, ... into about 36 meatballs. In a skillet, cook ... for 15-20 minutes. Serve over noodles or rice. Makes 6 servings.

Mix all ingredients together. Form into balls and roll in flour. Fry until brown in large skillet. Turn over and brown on other side. Then ...

Soak bread in milk; crumble. ... Remove garlic. Add meatballs and brown. Pour off any ... "Pam" spray coated pan to save calories. Cut down on fat.



Mix meat, oatmeal, oregano and ... Form into little meatballs. Spray baking pan with ... ounces protein, 1 cup starch, 1 cup vegetable, 1 cup salad.

Ground beef or chicken may be substituted for turkey. Combine meat, onions, peppers, ... mix well. Form meatballs, placing a cube of ... over spaghetti. Serves 4-6.

Mix the first 4 ingredients and let set for at least 10-20 minutes. Place vegetable oil in large skillet and heat until hot. Place meat ...

Mix all but bread crumbs ... sauce and heat until bubbly. Add pineapple chunks at this time, if desired. Combine meatballs and sauce and serve.

Combine all ingredients WELL with ... 2 inch round meatballs; if making for soup, ... dinner for 6 to 8 people, PLUS enough for a soup dinner.

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